Cupcakes have been in the bridal spotlight for a few years now, and with good reason--they're delicious, adorable on display and easier to eat than a slice of fondant-encrusted cake. Swizzle Cakes, a Los Angeles-area bakery, has taken the cupcake craft to the next level--literally. The confectionary has just debuted alcohol-flavored cupcakes, with yes, national delivery, and flavors like Egg Nog, Cosmopolitan and Melissa's Mimosa. Unlike other desserts where the alcohol bakes out, Swizzle Cakes uses a “secret” process that enables the moist and fluffy cake to retain all of the alcohol ingredient (and its giddy effects!). The bakery even offers to do custom flavors--a great way to hint at your signature cocktail at your bridal shower or to munch on at the afterparty. Plus, Swizzle Cakes wraps its confections in sugar, rather than paper, for an eco-friendly treat. Kids attending your wedding festivities as well? Don't forget to swipe a few of their virgin flavors, like Shirley Temple and Lemonade. Visit swizzlecakes.com for more information.
--Rachel Jacoby
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